DINING EVENT

TOKYO SALAD Lunch Course
Date:Year-round
INFO THE DINING ROOM

Our"Tokyo Salad" is made using handpicked leaf vegetables grown by Tokyo Metro Group in a controlled and hygienic environment.
Enjoy our healthy lunch course and natural flavor of rich organic vegetables.

Date

Lunch 11:30 a.m. ~ 2:30 p.m.

Menu / Price

(until December 2018)

"TOKYO SALAD" Lunch Course ¥4,500

※Subject to tax and a 13% service charge

【Appetizer】
   Prosciutto and Mozzarella Vacca Tempura with fruit tomato, mix beans and five grains rice salad

【Today’s TOKYO SALAD soup】

【Your choice of Main Dish】
・Pan-fried Spanish mackerel and baked mushroom risotto with truffle and mushroom salsa
・Roast Hokkaido chicken with coriander and lemon, cider vinaigrette
・Canterbury rib steak with honey mustard soy sauce

【Dessert】
TOKYO SALAD blanc-manger with milk sherbet

【Coffee, espresso, tea or herb tea】

 

※Image is for illustration purposes

※Details of the course will vary depending on season and the day's produce.


Reservations and inquiries
TEL:+81(0)3 5783 1258 (9a.m. ~ 11p.m.)
book-fb@intercontinental-strings.jp
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