Autumn Dim Sum Afternoon

A delectable array of classic and contemporary creations

A Plate Of Food On A Table

Experience an exquisite dim sum course featuring autumn ingredients and Chinese autumn desserts, while overlooking magnificent vistas of Tokyo. 

  • Duration: September 1 - November 30, 2022
  • 11:30am〜3:00pm (L.O. 2:30pm)  *Advanced reservation required one day prior at 3:00 p.m.
  • JPY6,050 per person / JPY 8,250 with Champagne free-flow (2 hour seating. L.O. 90 minutes from the starting time)


Menu: 

  • Mushroom & pacific saury marinated in spicy vinegar sauce
  • Chinese sticky rice, chestnut & pork dumpling
  • Steamed truffle, mushroom & vegetable dumpling
  • Steamed pork & yam dumpling with yuzu
  • Braised Hokkaido abalone in chestnut sauce
  • Yam & shrimp spring roll
  • Pumpkin & curry croquette - Beehive style -
  • Pan fried Gyoza dumpling
  • Scallop & squid soup noodles with pork dumpling
  • Japanese-style almond jelly
  • Chestnut & red bean sesame ball
  • Purple potato pudding with matcha sauce
  • Tapioca coconut milk with pumpkin

A Bowl Of Food On A Table

  • Chinese sticky rice, chestnut & pork dumpling
  • Steamed truffle, mushroom & vegetable dumpling
  • Steamed pork & yam dumpling with yuzu

A Piece Of Cake Sitting On Top Of A Car

  • Yam & shrimp spring roll
  • Pumpkin & curry croquette - Beehive style -
  • Pan fried Gyoza dumpling

A Bowl Of Food On A Plate

  • Scallop & squid soup noodles with pork dumpling

A Close Up Of A Plate Of Food And A Cup Of Coffee

  • Japanese-style almond jelly
  • Chestnut & red bean sesame ball
  • Purple potato pudding with matcha sauce
  • Tapioca coconut milk with pumpkin

Reservations: 
+81(0)3-5783-1258
(10:00a.m.~8:00p.m.)

  • Price is inclusive of consumption tax and subject to 15% service charge.
  • Menu items, duration and hours are subject to change without notice.
  • Images are samples only.
  • Reservation required.

Book now