Kazane Teppanyaki × ANA InterContinental Ishigaki Resort Teppanyaki “Omoto”
A vibrant culinary collaboration where the blessings of Okinawa meet the artistry of teppanyaki craftsmanship.
The Strings by InterContinental Tokyo, Kazane Teppanyaki proudly presents its first-ever collaboration with ANA InterContinental Ishigaki Resort.
Supervised by Mr. Tsuyoshi Watanabe, Sous Chef of Teppanyaki Omoto at the resort, this special dining experience showcases the rich blessings and authentic flavors of Okinawa for a limited time only.
Using fresh ingredients sourced from across Okinawa—including Kume Island, Ishigaki Island, and Kohama Island—guests can savor each dish while enjoying the dynamic, live performance unique to teppanyaki dining.
Delight in the sizzling sounds, inviting aromas, and vibrant southern island cuisine that create a truly sensory and unforgettable experience.
ANA InterContinental Ishigaki Resort Collaboration Course
- Period: November 8, 2025 - November 21, 2025
- Price:
Dinner Course – JPY20,000 per person
Lunch Course – JPY6,000 per person - Time:
Dinner: 6:00 pm – 10:00 pm (L.O. 9:00 pm)
Lunch: 12:00 pm– 3:00 pm (L.O. 2:30 pm) - Menu:
- DINNER COURSE – OMOTO
- Okinawa Seafood and Yambaru Leafy Vegetables, Peanut Tofu Mousse
- Ishigaki Pork Fillet Wrapped in Crepine, Ishigaki Jersey Cheese
- Vegetable Garden Salad, Egg and Sesame Dressing
- Teppan Grilled Ishigaki Beef Fillet and Sirloin, Ishigaki Vegetables
- Okinawan Mixed Rice Cooked in a Pot
or
Garlic Rice - Kume-Island Miso Soup, Okinawan Vegetable Pickles
- Kohama-Island Brown Sugar Financier, Salted Okinawan Biscuit Ice Cream
- Herb Tea from Ishigaki Herb Garden Pana
- LUNCH COURSE – KABIRA
- Vegetable Garden Salad, Egg and Sesame Dressing
- Steamed Ishigaki Fish in Awamori with Sea Lettuce
- Slow Cooked Ishigaki Pork Shoulder Loin, Ishigaki Chili Omoto Original Sauce
- Okinawan Mixed Rice Cooked in a Pot
- Kume-Island Miso Soup, Okinawan Vegetable Pickles
- Shell ginger infused basque cheesecake, purple sweet potato ice cream
- Herb Tea from Ishigaki Herb Garden Pana
- DINNER COURSE – OMOTO
Reservations:
+81(0)3-5783-1258
(10:00a.m.～8:00p.m.)
- Prices are inclusive of tax and subject to 15% service charge.
- Menu items, duration and thours are subject to change.
- Images used are for illustration purposes only.
- Reservation required.