BLACK DIAMOND TEPPANYAKI DINNER
Heaven on a plate. Kazane Teppanyaki invites guests to a limited edition the aromatic delights of truffles, otherwise known as the “black diamond”. A fully immersive five-course menu featuring seasonal black diamonds in every dish.
Duration: January 7 until March 6, 2021
Time: 5:30p.m.〜8:30p.m. (L.O. 8:00p.m.)
Price: JPY22,000 per person
- Kombu seaweed flavored turbot carpaccio with truffle snow
- Truffle butter roasted king crab with seared cauliflower
- Sautéed foie gras with risotto and truffle sauce
- Black & white vegetable salad
- Chef’s selected wagyu sirloin 120g or filet 100g with sautéed selected vegetables ＆ black truffle shavin
- Truffle＆garlic rice, red miso soup, Japanese pickles
- “Rio Arriba” chocolate puff pastry with truffle ice cream
- Coffee or Tea
*Subject to consumption tax and service charge
*Images are samples only.