BLACK DIAMOND TEPPANYAKI DINNER

Heaven on a plate. Kazane Teppanyaki invites guests to a limited edition the aromatic delights of truffles, otherwise known as the “black diamond”. A fully immersive five-course menu featuring seasonal black diamonds in every dish.

Duration: January 7 until March 6, 2021
Time: 5:30p.m.〜8:30p.m. (L.O. 8:00p.m.)
Price: JPY22,000 per person
Menu: 

  • Kombu seaweed flavored turbot carpaccio with truffle snow
  • Truffle butter roasted king crab with seared cauliflower
  • Sautéed foie gras with risotto and truffle sauce 
  • Black & white vegetable salad
  • Chef’s selected wagyu sirloin 120g or filet 100g with sautéed selected vegetables & black truffle shavin
  • Truffle&garlic rice, red miso soup, Japanese pickles
  • “Rio Arriba” chocolate puff pastry with truffle ice cream
  • Coffee or Tea


Reservations: 
+81(0)3-5783-1258
(10:00a.m.~8:00p.m.)


*Subject to consumption tax and service charge
*Images are samples only.

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