China Shadow Gastronomic China - Modern Cantonese

A Table Full Of Food

China Shadow will hold a series of four Gastronomic China events, featuring authentic and innovative cuisine from around Greater China. The first theme features Cantonese cuisine. Savor a variety of modern Cantonese cuisine crafted by Chef Ando and his culinary team.

Gastronomic China - Modern Cantonese

  • Duration: March 8 - June 6, 2023    
  • Time:
    • Lunch 11:30am - 3:00pm  (L.O. 2:30pm)
    • Dinner 6:00pm - 10:00pm (L.O. 9:00pm)
      *Dinner service is temporarily closed for Sunday through Tuesday.
  • Menu and Price:
    Gastronomic China - Modern Cantonese Lunch Course | JPY7,700 per person

    A Table With Food On It
    • Traditional appetizer collection
    • Dim sums China Shadow style
    • Steamed blacktip grouper with fish sauce, leek & ginger
    • Beef shank steak with BBQ sauce
    • Oriental fried rice
    • Mango pudding & custard bun & barbecue pork pie

Gastronomic China - Modern Cantonese Dinner course | JPY17,600 per person

A Table Full Of Plates Of Food

  • Seabream sashimi
  • Traditional appetizer collection
  • Dim sums China Shadow style
  • Kampo steamed soup
  • Stir-fried Hokkaido abalone & scallops
  • Roasted lamb chop with cheese & XO sauce
  • Seafood wonton noodles
  • Mango pudding & custard bun & barbecue pork pie


Reservations: 
+81(0)3-5783-1258
(10:00a.m.~8:00p.m.)


*Price is inclusive of consumption tax and subject to 15% service charge.
*Menu items, duration and hours are subject to change without notice.
*Images are samples only.

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