Vitamin Hug! Vivace Lunch Powered by Melodia

Begin your 'Vivace' journey at Melodia Italian Grill

A Table Full Of Food

'Vivace' means 'lively' in Italian. Begin your "Vivace" journey with an antipasti buffet at Melodia Italian Grill, followed by your choice of main dish from our Italian grill selection. Our decadent dessert buffet will perfectly complete your experience. 

  • Duration: September 14 - November 13, 2022
  • Time: 11:30a.m.~3:00p.m. (L.O. 2:30p.m.) *2 hours seating
  • Price:
    • Weekday: JPY6,380 per person, JPY3,190 for children (6-12 years old), and complimentary for pre-schooler (under 6 years)
    • Weekend & National holiday: JPY6,930 per person, JPY3,740 for children (6-12 years old), and complimentary for pre-schooler (under 6 years)

A Bunch Of Food On A Table

  • Menu: 
    • Seasonal Antipasti from our buffet table
      • Smoked pork liver
      • Pâté de campagne
      • Cold cuts
      • Eel quiche
      • Chilled Shiitake mushroom chawanmushi
      • Olive cake
      • Smoked salmon cake
      • Skip-jack carpaccio with shaved bottarga
      • Citrus marinated salmon
      • Tomato, tofu & dried whitebait salad
      • Avocado, almond & aromatic herb salad
      • Crispy quinoa
      • Mixed salad
      • Steamed vegetables
      • Roast vegetables
      • Italian dressing
      • Oil-free Japanese soy dressing
      • Cobb dressing
      • Balsamic dressing

A Table Topped With Plates Of Food On A Plate

  • Select one main dish from below; 
    • Sautéed scamorza cheese with autumn roots & red wine braised fig, yuzu carrot coulis
    • Spaghettini ‘carbonara di mare’ with shrimp, squid & mussels
    • Nagomi risotto with sautéed porcini mushroom, almond and parmesan shavings
    • Grilled golden threadfin fillet with braised fennel & taro, aqua pazza style
    • Grilled Kurobuta pork loin, roasted nashi & semolina cake, espresso gravy sauce
    • Grilled beef zabuton with sautéed wild mushrooms, chestnut mashed potato & red wine sauce (+JPY1,650)
    • Grilled Hokkaido beef fillet with sautéed wild mushrooms, chestnut mashed potato, red wine sauce & truffle shavings (+JPY3,300)

A Plate Of Food
 

  • Dessert collection from our buffet table
    • Coconut jelly & persimmon compote
    • Japanese chestnut panna cotta
    • Red potato mont blanc cake
    • Kyoho grape roll cake
    • Apple pie
    • Pumpkin cheesecake
    • Chestnut cake
    • Raspberry Opera cake
    • Red wine pear compote
    • Cassis macaron
       
  • Coffee or tea

A Piece Of Cake On A TableA Close Up Of A Cake

Reservations: 
+81(0)3-5783-1258
(10:00a.m.~8:00p.m.)

*Price is inclusive of consumption tax and subject to 15% service charge.
*Menu items, duration and hours are subject to change without notice.
*Images are samples only.

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