Autumn Dim Sum Afternoon
A delectable array of classic and contemporary creations
Autumn Dim Sum Lunch
Experience an exquisite dim sum course featuring autumn ingredients and Chinese autumn desserts, while overlooking the magnificent vistas of Tokyo.
- Duration: September 6, 2023 - January 16, 2024
- 11:30am〜3:00pm (L.O. 2:30pm) *Advanced reservation required one day prior at 3:00 p.m.
- JPY6,050 per person / JPY 8,250 with Champagne free-flow (2-hour seating. L.O. 90 minutes from the starting time)
Menu:
- Appetizer selection with Beni zuwai crab in Chinese rice wine
- Ezo abalone in chestnut sauce, milk bread
- 3 kinds of steamed dim sums of your choice (Please select three steamed dim sums)
- Shrimp & pork dumpling with truffle
- Scallop shao mai dumpling with XO sauce
- Vegetables dumpling with kinugasa mushroom
- King crab cream dumpling
- Rice shao mai dumpling with salted egg
- Vegetables & pork dumpling
- 3 kinds of deep-fried dim sums of your choice (Please select three steamed dim sums)
- Radish cake
- Pan fried shrimp & pork bun with leek
- Deep-fried shrimp dumpling with white corn mayonnaise sauce
- Wagyu beef & foie gras pie with black pepper
- Abalone tart
- Deep-fried vegetable roll
- Homemade BBQ pork noodle soup
- Mont Blanc egg tart
- Pumpkin castella cake
- China Shadow’s original almond tofu with grapes
Reservations:
+81(0)3-5783-1258
(10:00a.m.～8:00p.m.)
- Price is inclusive of consumption tax and subject to 15% service charge.
- Menu items, duration and hours are subject to change without notice.
- Images are samples only.
- Reservation required.