DÎNER SECRET POP-UP RESTAURANT

A Plate Of Food On A TableA Plate Of Food On A TableA Piece Of Cake On A Plate

Dîner Secret (‘Secret Dinner’ in English) is an exclusive French pop-up restaurant, opening its doors on weekday nights only. Savor an elegant contemporary French dinner, curated by Executive Chef Olivier Rodriguez.
 

  • Offered throughout the year on Mondays through Thursdays except National holidays 
  • Time: 18:00～22:00 (L.O. 20:00) *Advanced reservation required at reast 3 days prior.
  • Price: JPY18,700 per person, JPY9,900 for wine pairing, available from minimum 2 guests. 
  • Menu (from September 1, 2022)
    • Oscietra caviar & shellfish consommé jelly with Vichyssoise coulis
    • Saffron sea urchin blanc manger with cauliflower mousse & crown daisy coulis
    • Steamed persimmon-wrapped foie gras with persimmon chutney & cacao sauce, brioche toast
    • Grilled crispy tilefish with bouillabaisse emulsion & fennel confit
    • Grilled Hokkaido beef fillet with chanterelle & potato royale, autumn truffle shavings
    • Pear compote with pear sorbet and pear jelly, chocolate sauce

A Slice Of Cake On A PlateA Piece Of Chocolate Cake On A Plate

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Reservations: 
+81(0)3-5783-1258
(10:00a.m.～8:00p.m.)

*Price is inclusive of consumption tax and subject to 15% service charge.
*Menu items, duration and hours are subject to change without notice.
*Reservations are taken over the telephone.
*Images are samples only.